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Amish Wisdom Recap: The Forgotten Recipe, Weddings, Celery, Amish Decor, & Holiday Cooking

Suzanne Amish Wisdom

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If you haven’t had a chance to take a stroll around Amish Wisdom lately, here is a recap of what went on this week:

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On Monday’s Book Nook, we read an excerpt from The Forgotten Recipe by Amy Clipston.

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We revealed a “Best of 2015” post on Tuesday’s Traveler’s Tips—visit an Amish wedding with Beth Shriver.

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Why is celery popular at Amish weddings? Find out on this week’s Ask the Amish.

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Erik Wesner described three popular decorations found in Amish homes in yesterday’s Beyond the Bonnets

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Stop by today’s Cook’s Corner for a humorous look at the good, the bad, and the ugly of holiday cooking with Martha Bolton.

What did you learn this week? Share in the comment section below!


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